Gas stove selection skills

With the purchase of gas stoves, consumers often pay attention only to their appearance and use effects, but they do not fully understand the gas stoves. Gas stoves can be basically divided into two kinds of desktop stoves and embedded stoves according to the different installation methods. The desktop stove is a type of stove on the tabletop of the entire stove; embedded is the main body of the stove embedded below the table, can make the kitchen look It is more beautiful and the kitchen is generally equipped with an embedded stove.

Buy a good gas cooker should also pay attention to the following aspects.

(Identification) When you inform the salesperson about the type of gas in your home, they will take you to see the corresponding type of gas stove. At this time, you can also check for the same type of gas on the product label as your home. If there is no label for the type of gas that can be found on the stove, this type of stove must be a non-conforming product and must not be bought.

(Hob materials) The main materials of the cooker are stainless steel and tempered glass. Stainless steel cookware has strong materials, good finish, and attractive appearance. However, after long-term use, the surface finish will be poor, and the stains will be more difficult to clean and tend to leave imprints. At the same time, the thicker the stainless steel cooktop, the better. The thickness of the stainless steel plate used for the cooker panel must not be less than 0.3mm. At present, the thickness of the surface of the stoves sold in the market is mostly 0.4mm, and some of them reach 0.5mm, while the thickness of some low-quality products is less than 0.3mm, which is prone to collapse during use, and is likely to cause personal injury. When you are buying, you can press the stove several times by hand to see if the steel is good or not. If you press up and down, it's best not to buy the stove with the sound of falling suddenly. Followed by the edge of the metal around the cooker, including the metal disk around the fire hole to be gently touched around the hand, if it is smooth everywhere, the process is safe to use when cleaning, if you feel a bit rough paddle, use It is easy to scratch your hands during cleaning. The glass cooker is beautiful and easy to clean. It is easy to be bright after use for a long period of time. However, if you buy a bad product, it is prone to glass burst during use.

(Furnace) The furnace head material is mainly made of stainless steel, cast iron and copper forging. Since the burner is prone to be roasted for a long time, the material and thickness of the burner are very important. Under normal circumstances, the burner is heavier. it is good.

(Firepower) Chinese cooks mainly stir-fried, requiring at least one burner to be large firepower, to satisfy the demand for stir-frying, that is, the general choice of heat flow can be 3.6kW to 4.2kw, another fire eye can choose 3.6kW or less for use when steaming, boiling, or boiling soup.

(Fire lid shape) Now the gas cooker is divided into a straight fire lid and a rotating fire lid according to the shape of the fire lid. In general, the rotating fire lid has a high thermal efficiency and a relatively concentrated firepower, which is suitable for stir-frying. However, the content of carbon monoxide in the rotating fire smoke is easy to exceed the standard, and the direct fire lid firepower is relatively uniform. The content of carbon monoxide in the smoke is generally not easy to exceed the standard.

In addition to the above points, there are two key points that cannot be ignored. First, it must be repeated several times by yourself. When operating, pay attention to whether it feels flexible, smooth, not astringent, and not wrinkled. The operation should be easy and smooth. At the same time, you should also pay attention to whether the ignition device is blazing or not bright. Intermittent, if the firing is not continuous, or if the fire is red, such an ignition device may have problems. The second point is the pot bracket. The pot bracket should be as thick as possible to avoid burning out if it is used for a long time. The pot holder should be able to put both the pan and the sharp bottom pan so that it is convenient to use. In addition, the claws of the pot holder cannot be too long, and the longer the claws, the more carbon monoxide in the toxic gas in the fumes will be used in the future.

In short, the purchase of products from well-known manufacturers is more reliable. In addition, I can also tell you that a simple and correct way to buy a gas cooker is to see if there is a “Blue Flame” certification mark on the product.

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